Pan India supply of food ingredients

Tajpuriya Agritech Private Limited
Tajpuriya Agritech Private LimitedManufacturer and Trader

Product Catalogue

Rice Liquid Glucose

A purified aqueous solution of nutritive saccharides obtained by starch hydrolysis using rice and corn as raw materials.

ConfectioneryBakeryPharmaceuticalFood ProcessingBeveragesTobaccoLeather

Product Overview

What Rice Liquid Glucose is

Liquid Glucose is an aqueous solution of nutritive saccharide obtained by starch hydrolysis, using Corn and Rice as raw material, which is purified and concentrated to required solids. It is a clear transparent viscous liquid sweet syrup, odorless and processed under hygienic conditions.

Known as Glucose syrup or Corn syrup, it offers advantages like anti-crystallization properties, lower freezing point, and high sweetening power relative to sucrose. It is particularly useful where high concentrations of invert sugars are required.

Tajpuriya Agritech Pvt. Ltd. operates a Liquid Glucose manufacturing facility at Majhola (Khatima), Uttarakhand with a production capacity of 1000 MT per month. The facility is equipped with a microbiology laboratory and follows strict quality control measures.

Industries

Confectionery

For sweets, candy, ice creams and other sugar-based manufacturing requirements.

Pharmaceutical

For cough syrups, tonics and tablet coatings.

Bakery

For breads, pastries, fillings and bakery formulations.

Tobacco

For flavoring and stabilizing chewing tobacco and cigarettes.

Leather

For tanning processes and leather finishing.

Applications

Where this ingredient fits

Confectionery

Ideal additive for sweets, candies, biscuits, ice creams, jams, jellies, preserves, pastries and liquors. Also forms the base of artificial honey.

Pharmaceutical

Valuable ingredient in cough syrups, vitamin-based tonics, and used as a granulating agent for tablet coatings.

Bakery

Supports moisture retention, body, texture and formulation behavior in bakery products.

Tobacco

Used to impart flavor, texture and stability in chewing tobacco and cigarettes.

Leather

Used in the tanning process for pliability and to add body to the leather.

Beverages

Useful in beverage development where syrup handling and sweetness support are needed.

Food Processing

Suitable for ingredient systems requiring dependable glucose-based functionality. Also used as raw material for gluconic acid, kojic acid and citric acid.

Technical Specifications

Specification overview

AppearanceClear Transparent
Dry Solids (DS)75% to 85%
Moisture15% to 25%
pH (10% Solution)4.25 to 5.5
Acidity as NaOH1.0 ml max
DE (Dextrose Equivalent)36 - 44%
SO2400 ppm max
StorageClean, dry area at room temperature in tightly closed containers
Packaging300Kg HM/HDPE drums or as customized
Industry StandardFood grade ingredient specification

Packaging Options

Commercial packing formats

01

300 Kg HM/HDPE drums

02

Customized packaging as per requirements

Quality Assurance

Manufacturing controls that support buyer confidence

01

Cutting-edge production facilities with rigorous quality control procedures

02

Each batch upholds the highest levels of purity and uniformity

03

Finest ingredients sourced and advanced techniques employed

04

Dedicated microbiology laboratory for consistent testing

05

Unmatched quality and reliability guaranteed

Inquiry

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